Dangerous Grains’ coauthor Dr. Ron Hoggan visits Perfectly Healthy And Toned Radio to discuss celiac, non celiac gluten sensitivity, and autoimmune disease.
Ron Hoggan, B.A., B.Ed., M.A., Ed. D., was diagnosed with celiac disease in 1994.
His subsequent research on the disease and the gluten grains that provoke it has been published in numerous newsletters and journals, and on many websites.
Hoggan is a widely respected lecturer and writer within the gluten-sensitive and medical communities.
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